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Peach Bellini with Cinnamon
Prosecco with Summer Peaches and Cinnamon - Fresh Peach Bellini
Course
Drinks
Cuisine
Italian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
people
Calories
216
kcal
Ingredients
4
whole
peaches
ripe
1
bottle
Prosecco
quality
1/2
teaspoon
cinnamon
quality
1/2
teaspoon
agave
quality
1
cup
ice
Instructions
In a blender add four fresh, ripe Georgia Peaches, peeled & seeded.
Add one cup ice.
Add agave.
Add cinnamon.
Blend on high for two minutes and serve in a chilled glass.
Nutrition
Sodium:
9
mg
|
Calcium:
26
mg
|
Vitamin C:
9.9
mg
|
Vitamin A:
490
IU
|
Sugar:
15
g
|
Fiber:
2
g
|
Potassium:
418
mg
|
Calories:
216
kcal
|
Protein:
1
g
|
Carbohydrates:
20
g
|
Iron:
0.9
mg